White Hag – Dark Druid Chocolate Coconut Pastry Stout

This thick velvety stout is fermented with the sweet flavours of melted milk chocolate, as a base for the creamy yet delicate tropical coconut. The sweetness of lactose and the roast stout finish create a silky and rich mouthfeel, to balance out this luscious pastry stout.

ABV 5.5%

1 x 330ml