Lervig BA Molten Double Chocolate Fudge Cake

Barrel-aged Molten Double Chocolate Fudge Cake Supreme

“We put double the amount of cocoa nibs per litre than we’ve ever used on any of our beers before, added a touch of fudge and stuffed it into a big, fat imperial stout that we?ve been aging in bourbon barrels for over a year.

If you melted down the world’s most chocolate-y cake and made a beer of it, it would probably taste something like this, but with a very sensible 12.1% ABV.”

ABV 12.1%  1 x 330ml Can


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